Private Dinner

A favorite of returning guests and those seeking an over the top surprise, our private dinner option is unprecedented. Beachside, poolside, or even afloat! Our Chef and Manager will work with you to tailor the perfect menu including wine pairings from our extensive wine list. Include all your Bitter End favorites, such as Mrs. Bain's Pumpkin Soup, Winston Butler's Key Lime Pie, and Anegada Lobster. Or simply ask for the Chef’s tasting menu.



Not seeing availability for your preferred Holiday or peak March break dates on our booking page? Reservations for our popular Christmas & New Year's period and our March break dates may be handled directly by calling our friendly Travel Planners at 800-872-2392. 

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